An aspiring opera singer and confirmed food lover strives to lose a lotta weight while living in one of the greatest food cities in the world.
Holding pattern
This post is, once again, a promise of better posts to come. It's been over 2 weeks since I've written which is mostly based on my being home and being consumed by life since returning to San Francisco. It's been crazy. I have no reports on what I've been eating since life stuff has been making me WAY too nervous and anxious to eat anything at all. So that's been fun. Anyway, that's life at the moment. Coming soon: a recap of my poor and decent decisions while at home and a SPECIAL WEDDING EDITION of Foodie vs Food. Where...I basically just talk about wedding food. Not my wedding, just so we're clear on that. But there's your teaser.
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